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 I was reading this great article found on the Australian Food News website recently talking about restaurants breaching the food handling rules. It came as a warning to all restaurant owners, and me think about the times I’m ding in restaurants and how you just don’t know what they are doing in the kitchen behind . . . → Read More: 5 Restaurants named and fined for food breaches  Twisted Vine is situated approximately 1 hours drive east of Melbourne, at the bottom of the Mount Dandenong Ranges. We attended this restaurant in celebration of my Mother’s 50th birthday. Even though Twisted Vine are open to the public, they specialise in Weddings and functions of all kinds, so it’s always best to give . . . → Read More: Twisted Vine If you’ve previously read my part 1 article for Taste of Melbourne, You’ll know that I had a fantastic time thanks to April from My Food Trails for providing me with tickets to the event. One of the restaurants I particulary wanted to visit was Esposito. Hot Date Tart – Esposito Esposito had . . . → Read More: Taste 2010 – Part 2 I attended the Taste of Melbourne festival over the weekend thanks to April from My Food Trails for supplying me with some tickets. This was the first time I have attended this particular event and enjoyed every bit of it. The event ran over 4 days with 6 sessions, we went to the last sessionn . . . → Read More: Taste of Melbourne 2010 – part 1 ‘Mediterranean Classics’ Set on the waterfront of Port Melbourne, dining at Campari makes you feel like your afloat on top of the water. They have everything from alfresco dining, bayside decking, full sea views and a beautiful mix of Mediterranean food. They have a wide variety of dishes from countries like Spain, Italy and . . . → Read More: Campari – Port Melbourne |
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